decoction mash

См. также в других словарях:

• Decoction — is a method of extraction, by boiling, of dissolved chemicals, or herbal or plant material, which may include stems, roots, bark and rhizomes. Decoction involves first mashing, and then boiling in water to extract oils, volatile organic compounds …   Wikipedia

• decoction process — noun (brewing) a process in which part of the mash is removed and boiled and then returned • Syn: ↑decoction mashing • Topics: ↑brewing • Hypernyms: ↑boiling * * * noun : a mashing …   Useful english dictionary

• decoction mashing — noun (brewing) a process in which part of the mash is removed and boiled and then returned • Syn: ↑decoction process • Topics: ↑brewing • Hypernyms: ↑boiling …   Useful english dictionary

• mash — I (New American Roget s College Thesaurus) v. t. crush, smash, squeeze, compress, bruise, batter. See powderiness, softness. II (Roget s IV) n. Syn. mix, brew, bran mash, chicken feed, pulp, paste, dough, batter, pap, emulsion, poultice, sponge,… …   English dictionary for students

• Mashing — Interior view of a mash tun in a Scotch whisky distillery, showing the stirring mechanism. In brewing and distilling, mashing is the process of combining a mix of milled grain (typically malted barley with supplementary grains such as corn,… …   Wikipedia

• beer — /bear/, n. 1. an alcoholic beverage made by brewing and fermentation from cereals, usually malted barley, and flavored with hops and the like for a slightly bitter taste. 2. any of various beverages, whether alcoholic or not, made from roots,… …   Universalium

• Beer — /bear/, n. Thomas, 1889 1940, U.S. author. * * * I Alcoholic beverage made usually from malted barley, flavoured with hops, and brewed by slow fermentation. Known from ancient times, beer was especially common in northern climates not conducive… …   Universalium

• Brewing — Brewer redirects here. For other uses, see Brewer (disambiguation). This article is about the commercial brewing of beer. For making tea, see Steeping. For homebrewing, see Homebrewing. A 16th century brewery Brewing is the production of beer… …   Wikipedia

• Cuisine de la pomme de terre — Pommes de terre cuites de différentes façons. La cuisine de la pomme de terre, tubercule consommé depuis plus de 8 000 ans, ne s’est véritablement développée qu’après le XVIe& …   Wikipédia en Français

• Cuve-matière — Une cuve matière (mash tun, mash tub, ou mashing tun en anglais) est un récipient cylindrique utilisé lors de l empâtage, un procédé utilisé dans la fabrication de la bière et l élaboration du whisky et d autres eaux de vie. C est dans ce… …   Wikipédia en Français

• Dragonmead — The Dragonmead is a U.S. microbrewery that was founded by Earl Scherbarth, Larry Channel, and Bill Wrobel in January of 1997. The brewery is located in Warren, Michigan located on 14600 E. 11 Mile Rd. Contents …   Wikipedia